Spiral ham cook time refers to the amount of time needed to cook a spiral-cut ham. This type of ham is made from a whole ham that has been cut into a spiral shape, which allows it to cook more evenly and quickly than a traditional ham. Spiral hams are typically cooked in the oven, and the cook time will vary depending on the size of the ham.
It is important to cook spiral hams to the proper internal temperature to ensure that they are safe to eat. The USDA recommends cooking spiral hams to an internal temperature of 145 degrees Fahrenheit. This temperature will kill any harmful bacteria that may be present in the ham.