Baked potatoes are a simple but delicious dish that can be enjoyed as a side or main course. They are a good source of fiber, potassium, and vitamin C, and can be topped with a variety of ingredients to suit your taste.
To cook a baked potato, preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius). Scrub the potatoes clean and pierce them with a fork. Rub the potatoes with olive oil and sprinkle with salt and pepper. Place the potatoes on a baking sheet and bake for 45-60 minutes, or until they are tender when pierced with a fork.