Cooking burgers on the stovetop is a quick and easy way to get a delicious meal. However, it’s important to cook them for the right amount of time to ensure that they are cooked through but not overcooked.
The amount of time it takes to cook a burger on the stovetop will vary depending on the thickness of the patty and the desired level of doneness. A thin patty will cook more quickly than a thick patty, and a burger that is cooked to medium-rare will take less time to cook than a burger that is cooked to well-done.